Egg roll in a bowl

Ingredients:

• 1 16oz package of coleslaw mix
• 1 lb of ground sausage
• 4 Tbsp of Lite Soy Sauce or coconut amino (can add more to taste if needed)
• 1 Tbsp ginger
• 1 tsp garlic powder
• 1 tsp garlic salt
• crushed red pepper flakes
• green onions
• sriracha

Instructions:

1. Brown sausage in a large skillet until cooked all the way.
2. Drain grease.
3. Add in coleslaw mix, soy sauce, ginger, garlic powder, garlic salt, and red pepper flakes.
4. Stir to combine.
5. Cook until cabbage is tender.
6. Top with sriracha, red pepper flakes, and green onions if desired.